Beyond Meat Beyond sausage (mražené)

Plant-based sausages made with pea protein, frozen or thawed. 200g. Packaged in a protective atmosphere. Produced in the Netherlands.-18- Cook and consume on the day the package is opened. - Cook time may vary depending on equipment, always cook until internal temperature of 74°C. - If frozen, thaw product in the refrigerator before cooking. - Cook product thoroughly. Do not consume raw. Pan-Fry - Heat pan to medium-high heat and cook Beyond Sausage® thoroughly, for at least 10 minutes, turning product frequently. BBQ - Heat a barbecue to medium-high heat. Lightly brush Beyond Sausage® with oil and grill for at least 13 minutes, turning product frequently.